| | Dalmahoy: golf and country club.: An article from: Cornell Hotel & Restaurant Administration Quarterly |  | Authors: William H. Kaven, Myrtle Allardyce
Brand: The Gale Group
Category: Book
Buy New: $5.95
Format: Html
Media: Digital
Pages: 10
ASIN: B00092NTQQ
Publication Date: April 1, 1993
Availability: Available for download now
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Product Description
This digital document is an article from Cornell Hotel & Restaurant Administration Quarterly, published by Cornell University on April 1, 1993. The length of the article is 2893 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: A case study is presented of an upscale golf resort in Scotland. Dalmahoy estate belonged to Earl of Morton. It consisted of two golf courses, fine farmland and a 1725 Georgian mansion. The Earl was concerned of keeping his farm in top condition and he at first made lodging provisions for overnight guests in the 1970s. Country Club Hotels ultimately acquired Dalmahoy and they added substantial improvements and operated the estate as a country and golf club. However, despite its good location, fine amenities and competitive prices, the resort still suffered losses.
Citation Details
Title: Dalmahoy: golf and country club.
Author: William H. Kaven
Publication: Cornell Hotel & Restaurant Administration Quarterly (Refereed)
Date: April 1, 1993
Publisher: Cornell University
Volume: v34 Issue: n2 Page: p24(6)
Distributed by Thomson Gale
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